If you've been scrolling through TikTok, you've probably come across the viral Tik Tok Cinnamon Roll Recipe that transforms simple store-bought cinnamon rolls into the best cinnamon rolls you’ve ever tasted.
I've added just a few extra ingredients, and I think you'll love my version of the Tik Tok Cinnamon Roll Recipe.
A creates gooey cinnamon rolls with a soft, fluffy texture that tastes just like homemade cinnamon rolls.
Serve these with a side of Candied Maple Bacon or some Cheesy Scrambled Eggs.
If you are looking for a made-from-scratch roll, try my Cinnamon Rolls with Heavy Cream and Homemade Cream Cheese Icing.
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Why You'll Love This TikTok Cinnamon Roll Recipe
- Minimal Effort, Maximum Reward - Even though these easy cinnamon rolls start with ready-made, canned cinnamon rolls, they deliver next-level flavor and texture.
- Simple Ingredients - All you need is cinnamon roll dough, a cup of heavy cream, and a few pantry staples.
- Extra Gooey Goodness - The addition of heavy whipping cream makes these rolls irresistibly moist and tender. And when you top them with the cream cheese icing, these rolls are truly irresistible.
- Perfect for Any Occasion - Whether it’s breakfast, brunch, or a sweet treat for dessert, these rolls will impress every time.
Substitutions and Variations
- Heavy Whipping Cream - If you don’t have heavy cream, try half-and-half or whole milk for a lighter version.
- Brown Sugar - Swap light brown sugar with dark brown sugar for a deeper caramel flavor.
- Canned Cinnamon Rolls - Any brand works, but Pillsbury cinnamon rolls are the most popular for this viral recipe.
- Pumpkin Spice Cinnamon Rolls - Add a sprinkle of pumpkin spice to the brown sugar mixture for a fall twist.
Natalie's Pro Tip
The butter mixture may seem runny initially, but let it sit while pouring the cream over the rolls. This will allow it to thicken into a perfect, spreadable consistency. Don’t skip this step. It’s the secret ingredient for the easiest cinnamon rolls ever!
Ingredients
*For specific ingredient amounts, please scroll down to the recipe card.
How To Make The Best Cinnamon Rolls
Step 1. Preheat the Oven. Preheat your oven to 350℉. Prepare a large baking dish with nonstick cooking spray.
Step 2. Arrange the Rolls. Open the cans of canned cinnamon rolls and place them in a single layer in the prepared baking pan.
Step 3. Prepare the Butter Mixture. In a small bowl, whisk together melted butter, brown sugar, vanilla extract, and ground cinnamon. Set it aside.
Step 4. Pour the Cream. Evenly pour the cup of heavy cream over the top of the cinnamon rolls.
Step 5. Spread the Brown Sugar Mixture. Spoon the butter mixture over the top of the rolls, ensuring even coverage.
Step 6. Bake. Place the dish in the oven and bake for 25-30 minutes, or until the rolls are golden brown and bubbly.
Step 7. Add the Icing. Allow the rolls to cool slightly before spreading the included icing on top.
FAQs
Yes! The heavy cream hack is what makes this recipe so viral, but you can substitute it with half-and-half or whole milk for a similar effect.
A large baking dish or type of pan with high sides works best to contain the bubbling brown sugar mixture.
Absolutely! Use a larger baking pan or split the recipe between two dishes.
Make sure to pour the cream evenly over the top of the rolls before baking to avoid dry spots.
Tik Tok Cinnamon Roll Recipe
Ingredients
- 2 17.5-ounce cans of Pillsbury Grands cinnamon rolls with icing
- ½ cup salted butter melted
- ½ cup light brown sugar packed
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- ¾ cup heavy whipping cream
Instructions
- Preheat your oven to 350℉. Prepare a large baking dish with nonstick cooking spray.
- Open the cans of canned cinnamon rolls and place them in a single layer in the prepared baking pan.2 17.5-ounce cans of Pillsbury Grands cinnamon rolls with icing
- In a small bowl, whisk together melted butter, brown sugar, vanilla extract, and ground cinnamon. Set it aside.½ cup salted butter, ½ cup light brown sugar, 1 teaspoon vanilla extract, 1 teaspoon ground cinnamon
- Evenly pour the cup of heavy cream over the top of the cinnamon rolls.¾ cup heavy whipping cream
- Spoon the butter mixture over the top of the rolls, ensuring even coverage.
- Bake for 25-30 minutes, or until the rolls are golden brown and bubbly.
- Allow the rolls to cool slightly before spreading the included icing on top.
Notes
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